Pita Pita!

I go through carb phases.

There was a time I was obssessed with shredded wheats. (I still do, but not as intense).

Then my continuing afternoon cravings for museli (san dried fruits).

Now? Whole wheat pitas! I just got some freshly baked one from a local bakeries and man. 6 for only $0.75! It was soft, pillowy, chewy and just pure bliss. I even snacked on one while I was in a restaurant!

What do you like to put inside or on top of your pitas? My all time favorites are yogurt (yea, I'm wierd), hummus (of course), tomato and cheese (like a pita pizza) or toasted with some PB.

Cooking with Anne: Homemade Hummus and Wheat Pita

I know we all know how to make homemade hummus, but how about pairing it with some homemade whole wheat pita as well? Found this cool blog that gives you such instructions.
Cooking with Anne: Homemade Hummus and Wheat Pita